Shhhbuuuleee prides itself on its extensive array of sakes and shochus, but the real draw is the innovative lineup of highball cocktails. If you only have time for one, make it the signature Yuzu-Hi, a deceptively light concoction of shochu, Nimbura lemon and yuzu. And if that convinces you to stay for a second, order yourself a Mikan-Hi, which pairs the mandarin orange notes of Aragoshi Mikan with Imo shochu.
Where: RexKL, 80 Jalan Sultan, Kuala Lumpur , 7-minute drive from Capri by Fraser, Bukit Bintang
Treat yourself to the finest caviar at Maristar
From the same people that brought you the very glamorous Marini’s on 57 comes this new fashion and seafood concept bar. Maristar does classic luxury very well, with its gold- and velvet-accented decor and illustrious caviar and oyster menu. If you’re celebrating a special occasion, look no further than the caviar selection: Oscietra or Beluga Siberian caviar, served alongside crispy bread, condiments, truffle pasta and your choice of vodka shots or Taittinger Brut.